Bill Tomson and Tarini Parti at Politico reported last week that such a consumer option may be a possibility quite soon. The United States Department of Agriculture (USDA) is sending two top officials to China this week to discuss making Chinese chicken in the United States a reality…despite ongoing concerns over bird flu outbreaks and food safety issues in China. - See more at: http://americanmanufacturing.org/blo....fA1KPmqd.dpuf
And if that goes well, then we could skip the first part and allow Chinese farmers to raise and process their own chickens and ship them to the U.S. – effectively cutting out the role of the American farmer. - See more at: http://americanmanufacturing.org/blo....fA1KPmqd.dpuf
Most all these chicken human killing viruses begin in the Orient. Hmmm, lets see, how can we import cheap Chinese chicken products without putting fear in the American market?
Idea. We will tell the suckers they are born in the U.S.A., shipped too China, raised, processed and shipped back for sale in the U.S... Now believe that? I have the winning lottery numbers if you P.M. me.
Ship the Chiclets too China, raise, process and back? Haaaa wahhhhaaa, their kidding. So now were not only going to be eating sewer raised shrimp, talapia and God knows what from China.. Get ready for the bird flu..