Originally Posted by TRX
I put away a small stash of ramen noodles the other day. You know, the cheap imported ones in the plastic packs.
It's been my experience that the imported ramens are anything but cheap. Are you sure your ramen didn't come from California (or do you consider California a "foreign country"?)
Originally Posted by hcpookie
The buckets from soy sauce are best, but the oil buckets work too... they are all food-grade and just need a bit more soap
The ginger buckets are square and so you can't really find lids for them.
C'mon, Pookie, you're gonna make people crazy.
A far more available source for food grade 5g buckets is your local donut shop. Their fillings come in 2.5g and 5g buckets, and they do go through them . . .