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Thread: Food Storage

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    GuncoHolic Black Blade's Avatar
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    Default Food Storage

    Foods outlasting shelf life vary:

    Some foods just won't exceed the shellfire, like brown rice. You're really lucky if you keep it longer without it going rancid. Some foods hardly even need a shelf life, like wheat. If the wheat from the pyramids is not only still good; but also given us crops lost for millennia, I'm convinced that my wheat is going to be fine no matter how long I store it, as long as I store it properly. The shelf life of evaporated milk (as with most foods) varies with the fat content. According to Carnation, this has to do with the stability of the milk proteins and their expected performance in the recipes people use them for. They still have nutrition past the expected shelf life, but will fail performance tests in cakes, etc. The skimmed and low fat versions will also darken faster.

    Shelf life data provided:

    Shelf life data below gives specific foods and average shelf life assuming optimum storage conditions. Foods kept at lower temperatures extend their shelf life.

    Shelf life of Food Items

    * NOTE: Shelf life info from various sources.
    Conflicts are researched through multiple resources.

    Baby Food, canned - 12 months
    Baking Powder - 18 months (unopened)
    Baking Soda - 18-24 months
    Beans, Adzuki - 8-10 years (at 70 degrees F.)
    Beans, Blackeye - 8-10 years (at 70 degrees F.)
    Beans, Black Turtle - 8-10 years (at 70 degrees F.)
    Beans, Dried - 12-24 months ( in their original container)
    Beans, Dried - indefinitely (resealed in a food grade container w/oxygen absorber or vacuum sealed in a food grade bag)
    Beans, can, Baked, Bush - 24-36 months 1-423-509-2361
    Beans, can, Black, Progresso - 24 months 1-800-200-9377
    Beans, can, Bush Beans Brand - 26 months
    Beans, Garbanzo - 8-10 years (at 70 degrees F.)
    Beans, Great Northern - 8-10 years (at 70 degrees F.)
    Beans, Kidney - 8-10 years (at 70 degrees F.)
    Beans, Mung Beans - 8-10 years (at 70 degrees F.)
    Beans, Pink - 8-10 years (at 70 degrees F.)
    Beans, Pinto - 8-10 years (at 70 degrees F.)
    Beans, Refried - 5 years (at 70 degrees F.)
    Beans, Small Red - 8-10 years (at 70 degrees F.)
    Beans, Soy - 8-10 years (at 70 degrees F.)
    Bouillon - 24 months (Keep dry and covered)
    Bouillon (Cubes) - 24 months
    Bouillon (Granules) - 12 months
    Bouillon, Herb Ox - 24 months
    Bouillon, Tone - 24 months
    Bread, Crackers - 3 months
    Bread, Crackers, Saltines - 8 months
    Bread, Crackers, Ritz - 8 months
    Bread, Crackers, Whole-wheat - 48 months
    Bread, Crumbs, dried - 6 months (Store dry and covered)
    Bread, fresh, store-bought (original container @ 70° F. basement) - 5 days
    Bread, frozen, store-bought (original container @ 0° F. freezer) - 6 months
    Bread, Mix, Biscuit Mixes (most) - 9 months
    Bread, Mix, Biscuit Mix, Krusteaze, any flavor except mix for bread machines - 24 months
    Bread, Mix, Hot-roll mix -18 months (If opened, store in airtight) container
    Bread, Rolls (commercial) - 3-5 days (frozen 2-3 months) Homemade breads may have shorter shelf life due to lack of preservatives.
    Bread, Tortillas, Corn - 1-2 weeks (refrigerated 2 weeks) May be frozen
    Bread, Tortillas, Flour - 1-2 weeks (refrigerated 2 weeks) May be frozen
    Bread, wheat, homemade (polyethelene bag @ 70° F. basement) - 3 days
    Bread, white, homemade (polyethelene bag @ 70° F. basement) - 5 days
    Butter, dehydrated - 5-8 years
    Butter (refrigerated) - 1-2 weeks (frozen 6-9 months) Wrap or cover tightly.
    Buttermilk Powder - 24-36 months
    Buttermilk (refrigerated) - 10-14 days Cover tightly. Flavor not affected if buttermilk separates.
    Cake Mix (most) - 9-12 months
    Cake Mix, Angel Food - 9 months
    Cake Mix, Betty Crocker - 8-12 months
    Cake Mix, Jiffy - 24 months
    Cake Mix, Pillsbury - 18 months
    Candy, hard - 24 months
    Casseroles, mix - 9-12 months (Keep cool and dry)
    Cereals, cooked - 6 months
    Cereal, Corn, dry Ready-to-eat - 12 months
    Cereal, Cream of Wheat - 12 months
    Cereal, Hominy Grits - 12 months
    Cereal, Oatmeal – 12 months
    Cereal, Processed (in a Box) - 6-12 months
    Cereal (Publix) - 12-18 months 1-800-242-1227
    Cereal, Quinoa Cereal - 1-3 months
    Cereals, Ready-to-cook, oatmeal, etc. - 12 months
    Cereals, Ready-to-eat (unopened) - 6-12 months (opened 2-3 months)
    Cereals, ready-to-eat (opened) - 2-3 months (Refold package tightly)
    Cereal, Rice cereal, dry Ready-to-eat - 12 months
    Cereal, Wheat, shredded, dry Ready-to-eat - 12 months
    Cheese, Brick (Hard and wax coated) (opened/refrigerated) - 2 months
    Cheese, Brick (Hard and wax coated) (unopened/refrigerated) - 3-6 months (frozen 6 months)
    Cheese, Cheddar (Hard and wax coated) (opened/refrigerated) - 2 months
    Cheese, Cheddar (Hard and wax coated) (unopened/refrigerated) - 3-6 months (frozen 6 months)
    Cheese, Cottage cheese (original container @ 38 - 40° F. refrigerator) - 10-15 days
    Cheese, Cream cheese (original container @ 38 - 40° F. refrigerator) - 21 days
    Cheese, Cream, Neufchatel (refrigerated) - 4 weeks
    Cheese, dehydrated - 5-8 years
    Cheese, Dry cheeses (original container @ 60 - 70° F. basement) - 3 months
    Cheese, Edam (Hard and wax coated) (opened/refrigerated) - 2 months
    Cheese, Edam (Hard and wax coated) (unopened/refrigerated) - 3-6 months (frozen 6 months)
    Cheese, Gouda (Hard and wax coated) (opened/refrigerated) - 2 months
    Cheese, Gouda (Hard and wax coated) (unopened/refrigerated) - 3-6 months (frozen 6 months)
    Cheese, natural (vacuum package @ 38 - 40° F. refrigerator) - 6 months
    Cheese, Parmesan, grated - 12 months
    Cheese, Parmesan, Romano (opened/refrigerated) - 2-4 months
    Cheese, Parmesan, Romano (unopened) - 10 months
    Cheese, processed (vacuum package @ 38 - 40° F. refrigerator) - 8 months
    Cheese, Powdered - 36 months
    Cheese, Processed Cheese Products (refrigerated) - 3-4 weeks (frozen 4 months)
    Cheese, Ricotta (refrigerated) - 5 days
    Cheese spreads/dips (original container @ 38 - 40° F. refrigerator) - 21 days
    Cheese, Swiss (Hard and wax coated) (opened/refrigerated) - 2 months
    Cheese, Swiss (Hard and wax coated) (unopened/refrigerated) - 3-6 months (frozen 6 months)
    Chocolate ( An Import ) - 12 months
    Chocolate, Hot Cocoa Mix, Nestles (Individually Wrapped) - 24 months
    Chocolate, Nestles Quick - 24 months
    Chocolate, Premelted - 12 months Keep cool.
    Chocolate, Semi-sweet - 18-24 months Keep cool.
    Chocolate syrup, (unopened) - 2 years
    Chocolate syrup, (opened) - 6 months (Refrigerate)
    Chocolate, Unsweetened - 18 months Keep cool.
    Chocolate syrup (opened) - 6 months
    Chocolate syrup (unopened) - 24 months
    Cocoa - 5 years (in Mylar pouch)
    Cocoa mixes - 8 months
    Condiments, Catsup - 12-24 months
    Condiments, Mustard, prepared yellow (opened) - 6-8 months
    Condiments, Mustard, prepared yellow (unopened) - 24 months
    Condiments, Mustard, French's (Jar) - 18 months
    Condiments, Mustard, French's (squeeze bottle) - 12 months
    Cookie Mix, Basic - 5+ years (in #10 can with oxygen absorber)
    Corn Meal - 6-18 months (Keep tightly closed. Refrigeration may prolong shelf life.)
    Corn Starch - 18 months
    Corn Starch, Argo - 24 months (indefinitely resealed in a food grade container w/oxygen absorber or vacuum sealed in a food grade bag)
    Cream, Half and Half, Light and Heavy (refrigerated) - 7-10 days (frozen 2 months)
    Cream, ultra pasteurized (unopened/refrigerated) - 21-30 days
    Cream, Sour (refrigerated) - 2 weeks
    Cream, Sour, Dips, commercial (refrigerated) - 2 weeks
    Creamer, non-dairy, Creamora - 24 months
    Creamer, Non-Dairy - 9-36 months
    Drink Mix, Country Time Lemonade - 24 months
    Drink Mix, Crystal Light - 24 months
    Drink Mix, Fruit, powdered - 10 years (in Mylar pouch)
    Drink Mix, Orange - 10+ years (in #10 can with oxygen absorber)
    Drink Mix, powdered, Kool Aid, Kraft Foods - 18-24 months 1-800-543-5335
    Drink Mix, Tang - 24 months
    Eggs, dehydrated or freeze-dried powdered - 5-8 years
    Eggs, fresh (original package @ 38 - 40° F. refrigerator) - 120 days
    Eggs, pickled - 1-12 months (cool storage is recommended)
    Eggs, powdered - 5+ years (in #10 can with oxygen absorber)
    Eggs, processed (original package @ 70° F. cool basement) - 15 months
    Extracts; i.e. Vanilla - 18 months
    Flour, Rice flour – 1-2 months
    Flour, White - 6-9 months (some sources say up to 5 years)
    Flour, White enriched - 12 months
    Flour, White - 5 years (in Mylar pouch)
    Flour, Whole-wheat - 6-9 months (some sources say up to 5 years)
    Flour, whole wheat graham - 2 weeks
    Frosting, canned (opened) - 3 months (Refrigerate)
    Frosting Mix - 8-9 months
    Fruit, Apples (can), Comstock - 24-36 months 1-800-270-2743
    Fruit, Apples, fresh (separated in boxes @ 32° F. mod. moist cellar) - 6 months
    Fruit, Apple Chips, dried - 8+ years (in #10 can with oxygen absorber)
    Fruit, Apple Slices, Dried - 24 months [8 years (in Mylar pouch)]
    Fruit, Applesauce, Motts - 12 months
    Fruit, Bananas - 2-3 days (until ripened, then refrigerate)
    Fruit, Banana, Dried Chips - 8 months
    Fruit, Bananas, fresh (ventilated container @ 60 - 70° F. basement) - 1 week
    Fruit, Berries, fresh (ventilated container @ 38 - 40° F. refrigerator) - 1-2 weeks
    Fruit, Canned - 12-24 months (in the original container at 70 degrees F. in a dry basement)
    Fruit, Canned fruits (original container @ 70° F. dry basement) - 2 years
    Fruit, can, Del Monte - 18-26 months
    Fruit, can, Comstock - 18-26 months
    Fruit, can, Libby's - 36 months+ 1-888-884-7269
    Fruit, Citrus fruit, fresh ventilated container @ 32°F. mode. moist cellar) - 8 weeks
    Fruit Cocktail, Canned - 24 months
    Fruit, Cherries, Bottled - 24 months
    Fruit, Coconut, shredded, canned or packaged - 12 months
    Fruits, dried - 6-12 months (Keep cool, in airtight container; if possible)
    Fruit, Dehydrated - 6-8 months
    Fruit, Dehydrated - 5 years (Hermetically sealed in the absence of oxygen at a stable temperature of 70 degrees F. - They should keep proportionately longer if stored at cooler temperatures.)
    Fruit, Dehydrated fruits (air/moisture proof @ 70° F. dry basement) - 8 months
    Fruit, Frozen fruits (original container @ 0° F. freezer) - 12 months
    Fruit, Jams & Jellies (original container @ 70° F. dry basement) - 18 months
    Fruit, Peach, canned - 24 months
    Fruit, Peaches, Del Monte - 24-30 months 1-800-543-3090
    Fruit, Pear, canned - 24 months
    Fruit, Pear halves, Del Monte - 24-30 months 1-800-543-3090
    Fruit, Pears, fresh (ventilated container @ 32° F. mod. moist cellar) - 4 months
    Fruit, Pie Fillings, Comstock - 18-26 months
    Fruit, Pineapple, canned - 24 months
    Fruit Smoothie, Del Monte - 12 months
    Gelatin - 18 months
    Gelatin Mixes – 18 months
    Gelatin, flavored, Jello, Kraft Foods - 24 months
    Grain, Barley, Whole (a soft grain) - 5-8 years (at room temperature sealed without oxygen)
    Grain, Barley, pearled - 12 months
    Grain, Buckwheat (a hard grain) - 10-12 years+ (at room temperature sealed without oxygen)
    Grain, Buckwheat (kasha) - 6-12 months
    Grain, Corn, Whole, dry - 2-5 years (indefinitely resealed in a food grade container w/oxygen absorber or vacuum-sealed in a food grade bag)
    Grain, Corn, Whole, dry (a hard grain) - 10-12 years+ (at room temperature sealed without oxygen)
    Grain, Flax (a hard grain) - 10-12 years+ (at room temperature sealed without oxygen)
    Grain, Kamut® (a hard grain) - 10-12 years+ (at room temperature sealed without oxygen)
    Grain, Lentils - 24 months (indefinitely resealed in a food grade container w/oxygen absorber or vacuum sealed in a food grade bag)
    Grain, Millet (a hard grain) - 10-12 years+ (at room temperature sealed without oxygen)
    Grain, Oat Groats (a soft grain) - 8 years (at room temperature sealed without oxygen)
    Grain, Oats - 2-5 years (indefinitely resealed in a food grade container w/oxygen absorber or vacuum sealed in a food grade bag)
    Grain, Oats, Rolled (a soft grain) - 1-8 years (at room temperature sealed without oxygen)
    Grain, Quinoa, Whole (a soft grain) - 5-8 years (at room temperature sealed without oxygen)
    Grain, Rice - 24-48 months (indefinitely resealed in a food grade container w/oxygen absorber or vacuum sealed in a food grade bag)
    Grain, Rice, brown – 1-6 months
    Grain, Rice, white – 24-48 months
    Grain, Rice, white - 4 years (in Mylar pouch)
    Grain, Rice, wild – 24-36 months
    Grain, Spelt (a hard grain) - 10-12 years+ (at room temperature sealed without oxygen)
    Grain, Triticale (a hard grain) - 5-12 years+ (at room temperature sealed without oxygen)
    Grain, Wheat, Whole (a hard grain) - 10-12 years+ (at room temperature sealed without oxygen - possibly indefinitely)
    Granola - 1-3 months
    Herb, Garlic - 5-8 months (Keep in cool, dry, ventilated area.)
    Herbs, ground - 6-36 months (in airtight container in dry place away from sunlight and heat)
    Herbs, whole - 12-48 months (in airtight container in dry place away from sunlight and heat)
    Herb Leaves, flowers, roots, and other herb parts - 12 months after harvesting (in cool place)
    Herbs, Frozen (in freezer bags) - 6 months
    Herbs, Green, Leafy - 12-36 months
    Herbs, Whole Seeds - 3-4 years
    Herb or Spice Extracts - 4 years
    Herbs, Seasoning Blends - 12-24 months
    Herbal Essential oils - indefinitely
    Herbal Extracts (Commercially prepared) - expiration date
    Herbal Infusions - Make fresh daily. Store in refrigerator or cool place.
    Herbal Decoctions - Consume within 48 hours. Store in refrigerator or cool place.
    Herbal tablets or capsules (Commercially prepared) - expiration date
    Herbal Tea (comfrey leaf or root) - 24 hours
    Herbal Tinctures (Alcohol based) - 2-4 years
    Herbal Tinctures (Vinegar based) - 12-24 months
    Herbal Tinctures, syrups, and essential oils - Keep for several months or years. Store in dark glass bottles in a cool environment away from sunlight. Store syrup in the refrigerator for up to 1 month.
    Herbal Ointments, creams, and capsules - Keep for several months. Store in dark glass jars (or plastic containers.)
    Honey - 12-24 months (Some sources say indefinitely. Gently heat to remove crystallization.)
    Honey - indefinitely (in an airtight container at room temperature) (Watch out for additives in the honey. It is possible to buy honey with water and sugar added. This honey generally doesn't crystallize like pure 100% honey does when stored for a long time. If there are additives, there is no saying how long it will last.)
    Hormel (all canned products) - indefinitely in original container
    Ice Cream (frozen) - 1-2 months
    Ice Milk (frozen) - 1-2 months
    Jams - 12-18 months
    Jellies - 12-18 months
    Juices, can - 12 months
    Juice, Apple, Motts - 12 months
    Juice, Apple (Whitehouse), Nat'l Fruit Prod. Co. - 24 months 1-800-551-5167
    Juice, can, Dole - 24-36 months (800) 232-5942
    Juice, Canned fruit juices (original container @ 70° F. dry basement) 24 months
    Juice, Dehydrated fruit juice (air/moisture proof @ 70° F. dry basement) - 12 months
    Juice, Frozen fruit juices (original container @ 0° F. freezer) - 12 months
    Juice, Fruit (canned) - 18-36 months (in a cool, dry place)
    Juice, Fruit, Dehydrated - 12 months
    Juice, Orange, Bluebird - 24 months 1-800-237-7805
    Juice, Pineapple, Del Monte - 18 months
    Juice, Snappy Tom Cocktail Juice, Del Monte - 18 months
    Juice, Tomato, Del Monte - 24 months 1-800-543-3090
    Ketchup (glass & plastic) - 24 months
    Legumes, bottled or canned - 24-36 months
    Marshmallows - 2-3 months
    Marshmallow Creme - 2-3 months
    Mayonnaise - 3-4 months
    Meat, Beef, canned (original package @ 70° F. cool basement) - 30 months
    Meat, Beef, canned (in chunks with natural juices) – 30 months
    Meat, Beef, Dried, canned - indefinitely
    Meat, Beef, dried (can @ 70° F. cool basement) - 18 months
    Meat, Beef, fresh (original package @ 38 - 40° F. refrigerator) - 10-14 days
    Meat, Beef, frozen (air & moisture proof @ 0° F. freezer) - 10 months
    Meat, Beef, Roast, can - indefinitely (in original container)
    Meat, canned (most) - 12-36 months unopened (1-2 months opened, refrigerated)
    Meat, canned, Tyson - 36 months
    Meat, Chicken, canned - 12-36 months
    Meat, Chicken Breast, canned – 36 months
    Meat, Chicken Breast (can), Tyson - 36 months
    Meat, Chicken, canned, Tyson - 36 months
    Meat, Chili, canned – indefinitely
    Meat, Chili w/beans and without, can - indefinitely (in original container)
    Meat, Chili w/beans, Hormel - indefinite 1-800-523-4635
    Meat, Chili, Seafood Cocktail - 24 months
    Meat, Fish or shellfish, canned – 12-18 months
    Meat, Ham, canned (shelf stable, unopened) - 24 months
    Meat, Ham, Country style (unsliced) - 12 months
    Meat, Ham Chunks, canned - indefinitely
    Meat, Ham, Deviled, can - indefinitely in original container
    Meat, Lamb, fresh (original package @ 38 - 40° F. refrigerator) - 7-10 days
    Meat, Lamb, frozen (air & moisture proof @ 0° F. freezer) - 8 months
    Meat, Pork, cured (vacuum package @ 38 - 40° F. refrigerator) - 4 weeks
    Meat, Pork, fresh (original package @ 38 - 40° F. refrigerator) - 4 days
    Meat, Pork, frozen (air & moisture proof @ 0° F. freezer) - 4-6 months
    Meat, Pork, sausage (original package @ 38 - 40° F. refrigerator) - 4 days
    Meat, Poultry, fresh (original package @ 38 - 40° F. refrigerator) - 5 days
    Meat, Poultry, frozen (air & moisture proof @ 0° F. freezer) - 8 months
    Meat, Seafood, canned – 48-60 months
    Meat, Spam, canned - indefinitely (in original container)
    Meat, Spam, Hormel - Indefinite 1-800-523-4635
    Meat substitutes (air & moisture proof @ 0° F. freezer) - 4 months
    Meat, Tuna, canned – 48-60 months
    Meat, Tuna, Starkist - 4-6 years 1-800-252-1587
    Meat Turkey, can - 12 months
    Meat, Turkey and Gravy canned dinners - indefinitely in original container
    Meat, Veal, fresh (original package @ 38 - 40° F. refrigerator) - 6 days
    Meat, Veal, frozen (air & moisture proof @ 0° F. freezer) - 8 months
    Meat, Vienna Sausage, canned – 24 months
    Meat, Vienna Sausage, Libby's - 24 months 1-888-884-7269
    Milk Alternate, Morning Moo brand powdered - 5 years in original bag (7 years in bucket) Blue Chip Group, Inc.-Manufacturer Blue Chip Group, Inc. Home of the Morning Moo's
    Milk, aseptic packaging - Pkg. date
    Milk, Canned, Condensed - 12 months
    Milk, Canned, Sweetened Condensed - 24-36 months
    Milk, Canned, Evaporated - 12-36 months (Invert can every 2 months.)
    Milk, Evaporated, Publix - 18-24 months
    Milk, Powdered (Instant Non-fat) - 6-15 months
    Milk, Powdered (Nonfat dry) - 3 years (in Mylar pouch)
    Milk, Powdered (Non-Instant) - 24-48 months
    Mixes, Biscuit - 5+ years (in #10 can with oxygen absorber)
    Mixes, Bread Mix, White - 5+ years (in #10 can with oxygen absorber)
    Mixes, Brownie (most) - 9 months
    Mixes, Brownie - 5+ years (in #10 can with oxygen absorber)
    Mixes, Cookie mixes - 12 months
    Mixes, Cornbread - 5+ years (in #10 can with oxygen absorber)
    Mixes, Muffin Mix (most) - 9 months
    Mixes, Muffin, Blueberry - 5+ years (in #10 can with oxygen absorber)
    Mixes, Muffin Mix, Krusteaze, any flavor except mix for bread machines - 24 months
    Mixes, Pancake Mix (most) - 6-9 months
    Mixes, Pancake, Buttermilk - 5+ years (in #10 can with oxygen absorber)
    Mixes, Pie Crust Mix - 8 months
    Mixes, Sweet Roll Mix - 5+ years (in #10 can with oxygen absorber)
    Molasses (opened) - 6 months
    Molasses (unopened) - 12-24 months
    Mushrooms, Freeze Dried, Tone - 24 months
    Mushrooms, Green Giant - 48 months
    Nuts (in the shell) – 24 months
    Nutmeats (in vacuum can) – 3 months
    Oils (unopened) - 18 months Store in cool place away from heat
    Oils (opened) - 6-8 months Store in cool place away from heat
    Oil (some) - indefinitely (in original container)
    Oil, Canola, Best Foods - 18-24 months 1-800-338-8831
    Oil, Corn, Mazola (Best Foods) – 18 months from pkg. Date1-800-338-8831
    Oil, Olive - 24 months
    Oil, Salad - 6-9 months
    Olives (canned, unopened) - 1-3 months
    Pasta - 24 months (indefinitely resealed in a food grade container w/oxygen absorber or vacuum sealed in a food grade bag)
    Pasta, American Beauty - 36 months (in original package)
    Pasta, Cup-O-Noodles - 24 months
    Pasta, Fusilli - 8+ years (in #10 can with oxygen absorber)
    Pasta, Macaroni - 8 years (in Mylar pouch)
    Pasta, Macaroni & Cheese - 12 months
    Pasta Mixes – 6 months
    Pasta, Noodles & Sauce, Chicken Flavor, Lipton - 24 months
    Pasta, Noodles, Fettuccine, Montalcino - 18 months+
    Pasta, Penne - 8+ years (in #10 can with oxygen absorber)
    Pasta & Sauce, Lipton - 12 months
    Pasta-Roni – Exp. Date
    Pasta Sauce - 24 months (unopened) (2 weeks opened, refrigerated)
    Pasta Sauce - Lipton 5 Brothers - 24 months
    Pasta Sauce (Ragu-Jar), Lipton - 24 months 1-800-328-7248
    Pasta, Shells - 8+ years (in #10 can with oxygen absorber)
    Pasta, Spaghetti - 8 years (in Mylar pouch)
    Pasta, Spaghetti - 18-24 months
    Pasta, Spaghetti, Montalcino - 18 months+
    Peanut Butter (opened) - 2-3 months Refrigeration prolongs storage time
    Peanut Butter (unopened) - 6-24 months Refrigeration prolongs storage time
    Peanut Butter (Jif), Proctor & Gamble - 24 months 1-800-543-7276
    Peanut Butter, Jiffy - 24 months
    Peanut Butter, Skippy - 24 months
    Peanuts – 24-36 months
    Peanuts, Planter's - 24-36 months 1-800-622-4726
    Pectin, Dry - 3 years
    Pectin, Liquid - 12-18 months
    Pectin, liquid (opened) - 1 month (Refrigerate)
    Pickles (canned, unopened) - 1-3 months
    Popcorn - 8+ years (in #10 can with oxygen absorber)
    Popcorn, both microwaveable and regular - 24 months
    Popcorn, whole kernels - 12-24 months
    Popcorn, Pops Rite - 24 months
    Potato chips (original container @ 70° F. basement) - 1 month
    Pudding Mixes – 12 months
    Pudding Mix, Chocolate or Vanilla - 5 years (in Mylar pouch)
    Ready Meals, Chicken and Dumplings, can - indefinitely in original container
    Ready Meals, Chicken & Dumplings, Sweet Sue - 24 months
    Ready Meals, Chicken & Noodles, Sweet Sue - 24 months
    Ready Meals, MRE (Meals Ready to Eat) – 3-10 years (stored at 80 degrees or cooler)
    Rice, flavored or herb mixes – 6 months
    Rice, Minute Rice, Kraft Foods - 18 months
    Rice Mixes - 6 months
    Rice, parboiled - 6-12 months (stored unopened in cool, dry place)
    Rice, White Emerald - 12 months+
    Rice & Sauce, Lipton - 12 months
    Rice-a-Roni – Exp. Date
    Rye (a soft grain) - 5-8 years (at room temperature sealed without oxygen)
    Salad dressings, bottled (unopened) - 10-12 months (Store on shelf)
    Salad dressings, bottled (opened) - 3 months (Refrigerate after opening)
    Salad dressings, made from mix - 2 weeks (Refrigerate, after mixing)
    Salt - 24 months (indefinitely resealed in a food grade container w/oxygen absorber or vacuum sealed in a food grade bag)
    Salt - indefinitely if stored free of moisture
    Sauce, Barbecue - 12 months
    Sauce, Chili - 12 months
    Sauces, Gravies, powdered mixes (most) - 12 months
    Sauce, Hot sauce (commercial) - 24 months
    Sauces, powdered mixes (most) - 12 months
    Sauce, Salsa (commercial) (unopened) - 12-18 months
    Sauces, Sloppy Joe Sauces - 24 months
    Sauces (steak, etc.) - 24 months (stored unpacked in cool, dry place)
    Sauce, Tabasco Sauce, McIInenny - 5 years
    Sauce, Worcesterhire (commercial) - 24 months
    Sherbet (frozen) - 1-2 months
    Shortenings, solid - 8 months
    Shortening, Crisco, Proctor & Gamble - Indefinite 1-800-543-7276
    Shortening, Crisco - indefinitely (in original container)
    Shortening, Powdered - 5+ years (in #10 can with oxygen absorber)
    Soup Base, Tone - 10 years
    Soup, Bear Creek - 36 months (435) 654-2660
    Soup Broth, Chicken Broth, Swanson - 18 months
    Soup, Campbell - 18-24 months 1-800-871-0988
    Soup, canned - 3+ years
    Soup, Country Kitchen - 36 months
    Soup, Progresso - 36 months 1-800-200-9377
    Soup Mix, Chicken Noodle, Bear Creek - 18 months
    Soup mix (dry) (most) - 12 months
    Soup Mix, dry - 5 years (in Mylar pouch)
    Spaghetti Sauces - 24 months
    Spices - 24 months (indefinitely resealed in a food grade container w/oxygen absorber or vacuum sealed in a food grade bag)
    Spices, ground - 6 months (in airtight container in dry place away from sunlight and heat)
    Spices, whole - 12-24 months (in airtight container in dry place away from sunlight and heat)
    Spice, Cinnamon sticks, whole - 24 months+ (in airtight container in dry place away from sunlight and heat)
    Spice, Cloves, whole - 24 months+ (in airtight container in dry place away from sunlight and heat)
    Spice, Nutmeg, whole - 24 months+ (in airtight container in dry place away from sunlight and heat)
    Stew, Beef, Dinty Moore - 24-36 months 1-800-523-4635 (some sources say indefinitely in original container)
    Sugar - 24 months (indefinitely resealed in a food grade container w/oxygen absorber or vacuum sealed in a food grade bag)
    Sugar - indefinitely if stored free of moisture
    Sugar, Brown - 4-18 months
    Sugar, Confectioners - 18-48 months
    Sugar, Granulated – 24-48 months (indefinitely resealed in a food grade container w/oxygen absorber or vacuum sealed in a food grade bag)
    Sugar, Granulated - 20+ years (in Mylar pouch)
    Sweetener, Artificial - 24 months
    Syrups - 12 months (Refrigerate, after opening)
    Tapioca - 12 months (stored unopened in cool, dry place)
    Toaster pastries - 2-3 months (Keep in airtight package)
    TVP (Textured Vegetable Protein) Meat substitute (bacon bits) - 4 months (Keep tightly closed)
    TVP, unflavored - 5+ years (in #10 can with oxygen absorber)
    Vanilla Extract (opened) - 12-18 months
    Vanilla Extract (unopened) - 24 months
    Vegetables, Beets, fresh (ventilated box @ 32° F. moist pit or cellar) - 6 months
    Vegetables, Cabbage, fresh (ventilated box @ 32° F. mod. moist pit/cellar) - 6 months
    Vegetables, canned - 24-48 months (unopened)
    Vegetables, Canned veggies original container @ 70° F. dry basement) - 2 years
    Vegetables, can, Bush Beans Brand - 26 months
    Vegetables, can, Del Monte - 24 months
    Vegetables, can, Green Giant - 24 months
    Vegetables, can, Progresso - 24 months
    Vegetables, Carrots, fresh (ventilated boxes/bags @ 32° F. moist pit or cellar) - 6 months
    Vegetables, Carrots, dehydrated - 10 years (in Mylar pouch)
    Vegetables, Corn, canned – 24–36 months
    Vegetables, Corn, can, Green Giant - 36 months
    Vegetables, Corn, can (whole & creamed), Del Monte - 24 months 1-800-543-3090
    Vegetables, Dark green, fresh (flexible package @ 38 - 40° F. refrigerator) - 7 days
    Vegetables, Dehydrated veggies (air/moisture proof @ 70° F. dry basement) - 8 months
    Vegetables, Dehydrated - 8-12 (at room temperature sealed without oxygen)
    Vegetables, dehydrated flakes - 6 months
    Vegetables, Green Beans, Del Monte - 24-30 months 1-800-543-3090
    Vegetables, Hominy - 12 months
    Vegetables, Libby's - 36 months+ 1-888-884-7269
    Vegetables, misc. fresh veggies (flexible package @ 38 - 40° F. refrigerator) - 1-2 weeks
    Vegetables, Onions, dry - 2-4 weeks (Keep in cool, dry, ventilated area.)
    Vegetables, Onions, dehydrated - 8 years (in Mylar pouch)
    Vegetables, Onions, fresh, dry (net bag @ 32° F. cool, dry area) - 6 months
    Vegetables, Peas, dry - 12-24 months (indefinitely resealed in a food grade container w/oxygen absorber or vacuum sealed in a food grade bag)
    Vegetables, Peas, dry - 8+ years (in #10 can with oxygen absorber)
    Vegetables, Pillsbury - 24 months 1-800-328-6787
    Vegetables, Potato, canned (original container 70° F. dry basement) - 30 months
    Vegetables, Potato, dehydrated (original package @ 70° F. dry basement) -30 months
    Vegetables, Potato Flakes - 3+ years (in #10 can with oxygen absorber)
    Vegetables, Potatoes, fresh – 4 weeks (Keep dry and away from sun. Keep about 50 degrees for longer storage.)
    Vegetables, Potato, fresh (ventilated boxes/bags @ 35 - 40° F. mod. moist pit/cellar) - 6 months
    Vegetables, Potato, frozen )original package @ 0° F. freezer) - 8 months
    Vegetables, Potatoes, sweet – 2 weeks (Don’t refrigerate sweet potatoes.)
    Vegetables, Potato, sweet, fresh (ventilated boxes/bags @ 55 - 60° F. dry) - 6 months
    Vegetables, Potatoes, Instant – 6-12 months
    Vegetables, Potatoes, Instant - 3 years (in Mylar pouch)
    Vegetables, Potatoes, Instant, Idahoan (in a can) - indefinitely (in original container)
    Vegetables, Pumpkin, fresh (ventilated box @ 55° F. mod. dry basement) - 6 months
    Vegetables, Squash, pumpkin - 6 months
    Vegetables, Squash, acorn - 6 months
    Vegetables, Squash, spaghetti - 6 months
    Vegetables, Squash, butter-nut - 6 months
    Vegetables, Squash, winter, fresh (ventilated box @ 55° F. mod. dry basement) - 6 months
    Vegetables, Tomatoes, canned – 30-36+ months (unopened) (2-3 days opened, refrigerated)
    Vegetables, Tomatoes, can, Crushed, Flavored Diced - 24 months
    Vegetables, Tomatoes, can, Diced, Wedge, Stewed, Whole - 30 months
    Vegetables, Tomatoes, can, No Salt Added Stewed - 18 months
    Vegetables, Tomatoes, fresh ripe (flexible package @ 38 - 40° F. refrigerator) - 2 weeks
    Vegetables, Tomatoes, green (flexible package @ 55 - 70° F. mod. dry basement) - 4 - 6 weeks
    Vegetables, Tomatoes, Libby's - 36 months+ 1-888-884-7269
    Vegetables, Tomato Paste - 30 months
    Vegetables, Tomato Powder - 5+ years (in #10 can with oxygen absorber)
    Vegetables, Tomato Sauce - 12-24 months (unopened) (3 days opened, refrigerated)
    Vinegar (opened) - 12 months
    Vinegar (unopened) - 24 months (some sources say indefinitely in original container)
    Yeast - 24 months (or expiration date on package)
    Yeast (Fleischman's), Freshlike - 24 months 1-800-435-5300
    Yeast, Fleischman’s (800) 777-4959 Date is stamped. If you use it past the stamped date, you must first "PROOF" it. Proof it by bringing ¼ cup of water to the temperature in the instructions on the back. Stir in 1 tsp. of sugar and one packet of yeast. After five minutes it should begin to bubble. At the end of 10 minutes, it should have a rounded crown of foam on it. If this happens, yeast is active. (Be sure to deduct ¼ cup of liquid from your recipe)

    Packaging Codes

    Fruit, Apples, can, Comstock - 24-36 months (800) 270-2743 CODE: On second line, first digit is plant, middle 3 are Julian day of year, next is year, then space, and military time.
    Fruit, Applesauce, Motts (Glass Jar) - 12 months (800) 426-4891
    CODE: After WA, first number is year, second two are month, next two are day.
    Fruit, Prunes, Mariani (Sold at B.J.’s club) - 12 months
    CODE: First number is year, next three are Julian calendar.

    Beans, black, can, Progresso - 24 months (800) 200-9377
    CODE: First letter is month, Next number is year, next letter is mfg plant, next two numbers, day of month. L7N26 = 12/16/97

    Beans, can, Green Giant - 24 months (800) 998-9996
    CODE: First letter is year, next is month, then year

    Beans, can, Joan of Arc - 24-36 months
    CODE: First letter is year, next is month, then year

    Drink Mix, powdered, Tang (sweetened only) - 24 months (800) 431-1002
    CODE: 8315K = 8 is year, 315 is Julian year of 365 days, so was pkg. in Nov "98.

    Flour, General Mills – 18 months 1-800-328-6787
    CODE: MYDDxx (Month code is A-M (skip I). A=June, B = Jul...

    Granola Bars, Nabisco, Snackwells - 6-8 months (800) 622-4726
    CODE: First number is year, next three are day,

    Juice, Apple, Motts - 12 months (800) 426-4891
    CODE: After WA, first number is year, second two are month, next two are day.

    Juice, Apple, Nat’l Fruit Product Co., Whitehouse - 24 months (800) 551-5167
    CODE: First letter is plant, Next # is year, Next letter is product, Next 2 are day, then shift.

    Juice, Apricot, nectar (can), Nestle, Libby - 24 months (800) 637-8532
    CODE: First number is the year, next three are Julian calendar day Will send info
    Juice, Capri Sun (in pouches) - 18 months (800) 227-7478
    CODE: First digit is the year (8 = 1998). Next three digits is the day on Julian calendar

    Juice (Juicy Juice - most), Nestle - 14 months (800) 637-8532
    CODE: First number is the year, next three are Julian calendar day

    Juice (Juicy Juice - Strawberry), Nestle - 8 months (800) 637-8532
    CODE: First number is the year, next three are Julian calendar day

    Juice, Orange, canned, Bluebird - 24 months (800) 237-7805
    CODE: Write words "Chainstore". Under each letter, put a number starting with 1 and ending with a 0 under the "E". This deciphers the code. If Code reads ECCHO = 1/12/98.

    Juice, Papaya, nectar (can), Nestle, Libby - 12 months (800) 637-8532
    CODE: First number is the year, next three are Julian calendar day. Will send info

    Juice, Peach, nectar (can), Nestle, Libby - 24 months (800) 637-8532
    CODE: First number is the year, next three are Julian calendar day. Will send info

    Juice, Pear, nectar (can), Nestle, Libby - 24 months (800) 637-8532
    CODE: First number is the year, next three are Julian calendar day. Will send info

    Juice, Strawberry, nectar (can), Nestle, Libby - 6 months (800) 637-8532
    CODE: First number is the year, next three are Julian calendar day. Will send info

    Juice, V-8, Campbell - 18 months (800) 871-0988
    CODE: Stamped with expiration date.

    Juice, Welches (plastic bottle) - 12 months (800) 240-6870
    CODE: First number is year, letter is mgt plant, next 2 numbers is day of month, next letter is month A=Jan, B=Feb, etc.

    Oil, Canola, American Fare (K-mart) - 12 months (800) 842-7886
    CODE: First 3 digits are Julian date. Last number is year. If kept longer, might be okay, but check for odor. Code 139C8

    Meat, Chili, can, Hormel, Dinty Moore - 5-8 years (800) 523-4635
    CODE: Second and third number is month, next two are day, last number is year.

    Meat, Spam, Hormel - 5-8 years (800) 523-4635
    CODE: Second and third number is month, next two are day, last number is year

    Meat, Tuna, can, Starkist - 4-6 years (800 ) 252-1587
    CODE: Last letter on second row is year, with G= 1998, F=1997, E=1996. Three numbers before that are Julian calendar day

    Mixes, Baking Mixes, Jiffy - 12-24 months
    CODE: L8234 = 8 is year, 234 is Julian year

    Mixes, Baking Mixes, Krusteaz - 18-24 months
    CODE: AB8543 = 8 is year, 543 are month and day

    Mushrooms, can, Green Giant - 48 months (800) 998-9996
    CODE: First letter is year, next is month, then year

    Nestle Carnation products
    CODE: First letter is year, next is month, then year

    Nestle Contadina products
    CODE: First letter is year, next is month, then year

    Oil, Canola, American Fare (K-mart) – 12 months (800) 842-7886
    CODE: First 3 digits are Julian date. Last number is year. If kept longer, might be okay, but check for odor. Code 139C8

    Oil – Crisco (Proctor & Gamble) – 24 months
    CODE: YJJJxxx

    Oil, Olive (Pompeian) – 24 months
    CODE: YMMDDx 410-276-6900

    Oil – Puritan (Proctor & Gamble) – 24 months
    CODE: YJJJxxx

    Pasta, oven ready, American Beauty (Hershey) – 12 months 1-800-468-1714
    CODE: YMMDDxxx

    Pasta, egg noodle, American Beauty (Hershey) – 24 months 1-800-468-1714
    CODE: YMMDDxxx

    Pasta, regular, American Beauty (Hershey) – 36 months 1-800-468-1714
    CODE: YMMDDxxx

    Pasta, canned, Chef Boyardee, International Home Foods in Ontario - 24 months
    CODE: B178 = 8 is year, B is month (A thru L) and 17 is day.

    Pasta, can - Healthy Choice - 24 months 714-680-1431
    CODE: 870T4 = 8 is year, 7 is month.

    Pasta, Ravioli, canned, Chef Boyardee, International Home Foods in Ontario - 24 months
    CODE: B178 = 8 is year, B is month (A thru L) and 17 is day.

    Pasta Sauce (jar) Lipton, Ragu - 24 months (800) 328-7248
    CODE: On first line the last four numbers are the julian day and last number is year.

    Peanut Butter, Skippy - 24 months
    CODE: First digit is month, next two the day, letter is mfg plant, and last number is year.

    Ready Meals, Chicken & Dumplings, can, Sweet Sue - 24 months (800) 633-3294
    CODE: On 1st line - last # is year. On 2nd line - first 2 numbers is the month, next 2 are day.

    Ready Meals, Chicken & Noodles, can, Sweet Sue - 24 months (800) 633-3294
    CODE: On 1st line - last # is year. On 2nd line - first 2 numbers is the month, next 2 are day.

    Shortening, Crisco, Proctor & Gamble - indefinite (Should be used within 12 months of opening) (800) 543-7276
    CODE: First number is year. Next three are Julian calendar

    Shortening, Butter flavor Crisco, Proctor & Gamble - 18 months (Should be used within 6-12 months of opening) (800) 543-7276
    CODE: First number is year. Next three are Julian calendar

    Soup - Campbell - 18-24 months (800) 871-0988
    CODE: Stamped with expiration date.

    Soup, can - Healthy Choice - 24 months 714-680-1431
    CODE: 870T4 = 8 is year, 7 is month.

    Soup, can, Progresso - 36 months (800) 200-9377
    CODE: First letter is month, Next number is year, next letter is mfg plant, next two numbers, day of month. L7N26 = 12/16/97

    Stew, can, Hormel, Dinty Moore - 5-8 years (800) 523-4635
    CODE: Second and third number is month, next two are day, last number is year.

    Vegetables, can, Del Monte - 24 months (800) 543-3090
    CODE: First number is year, next is Julian calendar day

    Vegetables, Green Beans, Canned Cut, Food Club - 24 months (847) 676-3030
    CODE: 29681721 = 8 is year, 9 is month, 6 is day

    Vegetables, can, Libby - 24 months (315) 926-3225 call collect
    CODE: 2nd dig is year, first letter is month, third dig is plant. Next 2 numbers is day of month

    Vegetables, Corn, can, Green Giant - 36 months (800) 998-9996
    CODE: First letter is year, next is month, then year

    Vegetables, Corn, Canned whole kernal, Food Club - 24 months (847) 676-3030
    CODE: 48318 = last 8 is year, first 8 is month, 31 is day

    Vegetables, Kraut, can, Libby - 18 months (315) 926-3225 call collect
    CODE: 2nd dig is year, first letter is month, third dig is plant. Next 2 numbers is day of month

    Vegetables, Peas, can, Green Giant - 36 months (800) 998-9996
    CODE: First letter is year, next is month, then year

    Vegetables, Potatoes, Instant, Hungry Jack - 18 months
    CODE: First letter is year, next is month, then year

    Vegetables, Potatoes, instant, Idaho Spuds, Pillsbury - 18 months (800) 767-4466
    CODE: C8M16 = C is month (A thru L), 8 is year.

    Yeast, Fleischman’s (800) 777-4959
    CODE: Date is stamped. If you use it past the stamped date, you must first "PROOF" it. Proof it by bringing ¼ cup of water to the temperature in the instructions on the back. Stir in 1 tsp of sugar and one packet of yeast. After five minutes it should begin to bubble. At the end of 10 minutes, it should have a rounded crown of foam on it. If this happens, yeast is active. (Be sure to deduct ¼ cup of liquid from your recipe)

    Misc. Date Code Info:

    Del Monte:
    1st is Year, next is Day (Julian calendar which means "238" would be the 238th day of year)

    Libby's:
    YMDDx
    Y: 1 or A = 96
    2 or B = 97
    3 or C = 98
    4 or D = 99
    M: 1-9 = Jan - Sept
    O = Oct
    N = Nov
    D = Dec

    Nestle Carnation products = CODE: First letter is year, next is month, then year

    CODE DEFINITIONS:

    Y=Year Packaged
    MM or M= Month Packaged
    (if only one M then 1-9 = Jan-Sep, A = Oct, B = Nov, C = Dec unless otherwise noted)
    DD=Day Packaged
    JJJ=Julian Day Packaged (Jan 1 = 001, Dec 31 = 365 or 366)
    X= letter or number not significant to product shelf life
    Julian calendar - a calendar introduced in Rome in 46 B.C. establishing the 12-month year of 365 days with each fourth year having 366 days and the months each having 31 or 30 days except for February, which has 28, or in leap years 29 days.
    Julian date:
    1. The sequential day count reckoned consecutively beginning January 1, 4713 B.C. Note: The Julian date on January 1, 1990, was 2,446,892.
    2. The sequential day count of the days of a year, reckoned consecutively from the first day of January.
    The Julian date is the number of days that have passed since noon on January 1st, 4713 B.C. Julian days begin and end at noon, instead of midnight. By subtracting the Julian dates for two actual dates, you can get the number of days between those dates.
    Notes:
    1. Note: Noon is actually 12:00 PM. Midnight is 12:00 AM on the day that is just starting. For example, the midnight between January 1st and January 2nd is actually 12:00 AM January 2nd.
    2. In modern times, the definition of Julian date has been corrupted to use the first day of the year as the point of reference. To avoid ambiguity with the traditional meaning, "day of year" rather than "Julian date" should be used for this purpose.

    Shelflife of Sprouting Seeds

    Adzuki - 3 Years
    Alfalfa - 2 Years
    Almond - 4 Years
    Arugula - 4 Years
    Barley (hulled) - 18 Months
    Basil - 3 Years
    Black Turtle Bean - 4 Years
    Broccoli - 4 Years
    Buckwheat, in hull - 2 Years
    Buckwheat, hulled (Groats) - 2 Years
    Cabbage, Generic - 4 Years
    Cabbage, Green (Early Jersey Wakefield) - 4 Years
    Cabbage, Red - 4 Years
    Cauliflower, Snowball - 4 Years
    Celery - 5 Years
    Clover, Crimson - 2 Years
    Clover, Red - 2 Years
    Cress, Curly - 4 Years
    Dill - 3 Years
    Fennel (leaf) - 3 Years
    Fenugreek - 3 Years
    Flax, Brown - 2 Years
    Flax, Golden - 2 Years
    Garbanzo, Beige - 3 Years
    Garbanzo, Black - 3 Years
    Garbanzo, Brown - 3 Years
    Garlic (Chive) - 18 Months
    Hemp Seed - 3 Years
    Kale, Red Russian - 4 Years
    Kamut® - 18 Months
    Leek - 18 Months
    Lentil, Black - 5 Years
    Lentil, Crimson - 5 Years
    Lentil, French (blue) - 5 Years
    Lentil, Green (regular) - 5 Years
    Lentil, Green (small) - 5 Years
    Lentil, Red (in hull) - 5 Years
    Lentil, Red (hulled) - 5 Years
    Millet - 2 Years
    Mizuna - 4 Years
    Mung Bean - 2 Years
    Mustard, Oriental (yellow) - 4 Years
    Oats, in hull - 2 Years
    Oats, hulless - 18 Months
    Onion - 18 Months
    Pea, Bill Jump (small speckled) - 4 Years
    Pea, Bounty (sweet shelling) - 4 Years
    Pea, Green - 4 Years
    Pea, Snow - 4 Years
    Pea, Sweet Shoot (speckled) - 4 Years
    Pea, Yellow - 4 Years
    Peanut, Valencia - 5 Years
    Pinto Bean - 4 Years
    Popcorn, Red - 8 years
    Popcorn, White - 8 years
    Pumpkin, Naked Seed - 3 Years
    Quinoa - 3 Years
    Radish, China Rose - 4 Years
    Radish, Daikon - 4 Years
    Radish, Oil Seed (generic) - 4 Years
    Rice, Brown (short grain) - 2 Years
    Rye - 18 Months
    Sesame - 2 Years
    Soy Bean - 4 Years
    Spelt - 18 Months
    Sunflower, Black Oil (in hull) - 18 Months
    Sunflower, hulled - 2 Years
    Tatsoi - 4 Years
    Triticale - 2 Years
    Wheat, Hard Red Winter - 2 Years
    When you're born you get a ticket to the freak show. When you're born in America , you get a front row seat. - George Carlin


  2. #2
    Moderator Chiroone's Avatar
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    This is great, thanks, we should make a sticky of this.
    Nemo ME Impune Lacessit
    Manus sapiens potens est
    пиштоли не убиваат луѓе, тие само го прават тоа полесно

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